Description
Indulge in the rich, creamy goodness of this 4-Ingredient Cottage Cheese Chocolate Mousse – a simple, no-bake dessert that’s ready in just 15 minutes! Made with just cottage cheese, cocoa powder, sweetener, and vanilla, it’s a guilt-free treat that satisfies your sweet tooth.
Ingredients
– 1 cup low-fat cottage cheese
– 1/4 cup unsweetened cocoa powder
– 2 tablespoons granulated sweetener (such as erythritol or stevia)
– 1 teaspoon vanilla extract
Instructions
1. In a high-speed blender or food processor, combine the cottage cheese, cocoa powder, sweetener, and vanilla extract.
2. Blend until the mixture is smooth and creamy, scraping down the sides as needed.
3. Transfer the chocolate mousse to individual serving dishes or a larger serving bowl.
4. Chill in the refrigerator for at least 30 minutes before serving.
5. Optionally, top with a dusting of cocoa powder, fresh berries, or a mint sprig.
Notes
This mousse can be made up to 3 days in advance and stored in the refrigerator until ready to serve. For a richer flavor, use full-fat cottage cheese. Adjust the sweetener to your taste preference.
- Prep Time: 15
- Category: Dessert
- Method: No-Bake
- Cuisine: American