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Air fryer Butter Beans

Air fryer Butter Beans


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  • Author: Marco Rivera
  • Total Time: 25
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Discover the secret to perfectly crispy and flavorful Air fryer Butter Beans, a quick and easy appetizer that’s sure to impress your guests. Tossed in a blend of spices and air-fried to perfection, these butter beans are a guilt-free snack that’s packed with flavor.


Ingredients

– 2 cups fresh or frozen butter beans

– 2 tablespoons olive oil

– 1 teaspoon garlic powder

– 1 teaspoon paprika

– 1/2 teaspoon salt

– 1/4 teaspoon black pepper

– 1 tablespoon fresh lemon juice


Instructions

1. Preheat your air fryer to 400°F (200°C).

2. In a large bowl, toss the butter beans with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.

3. Arrange the seasoned butter beans in a single layer in the air fryer basket, making sure they’re not overcrowded.

4. Air fry for 12-15 minutes, shaking the basket halfway through, until the beans are crispy and golden brown.

5. Remove the air-fried butter beans from the basket and transfer them to a serving bowl.

6. Drizzle the lemon juice over the top and toss gently to combine.

7. Serve hot and enjoy your delicious Air fryer Butter Beans!

Notes

For even crispier results, you can toss the air-fried butter beans with a bit of melted butter or olive oil just before serving. You can also experiment with different seasonings, such as Cajun seasoning or smoked paprika, to add your own twist to the recipe.

  • Prep Time: 10
  • Cook Time: 15
  • Category: Bites & Finger Foods
  • Method: Air Fryer
  • Cuisine: American