Description
Enjoy perfectly crispy and flavorful Air Fryer Sweet Potato Fries in just 20 minutes! This easy, healthy recipe is a must-try.
Ingredients
– 2 medium sweet potatoes, peeled and cut into 1/4-inch thick fries
– 2 tablespoons olive oil
– 1 teaspoon salt
– 1/2 teaspoon garlic powder
– 1/2 teaspoon paprika
Instructions
1. – Preheat your air fryer to 400°F (200°C).
2. – In a large bowl, toss the sweet potato fries with the olive oil, salt, garlic powder, and paprika until evenly coated.
3. – Working in batches if necessary, arrange the fries in a single layer in the air fryer basket, making sure they are not touching.
4. – Air fry for 15-20 minutes, shaking the basket halfway through, until the fries are crispy and golden brown.
5. – Serve the Air Fryer Sweet Potato Fries hot, garnished with additional salt or your favorite seasonings, if desired.
Notes
– For extra crispy fries, soak the cut sweet potato fries in cold water for 30 minutes before patting dry and tossing with oil and seasonings.
– Adjust the cooking time as needed, depending on the size and thickness of your sweet potato fries.
– Try different seasoning blends like chili powder, cumin, or cajun spice for added flavor.
- Prep Time: 10
- Cook Time: 20
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American