Description
Indulge in the flavors of fall with this creamy, cinnamon-spiced Apple Pie Dip, served with crispy cinnamon tortilla chips for dipping. This easy, 30-minute appetizer recipe is sure to impress your guests.
Ingredients
– 8 oz cream cheese, softened
– 1/2 cup powdered sugar
– 1 tsp ground cinnamon
– 2 apples, peeled, cored, and finely chopped
– 1 bag (8 oz) cinnamon tortilla chips
Instructions
1. – In a large bowl, beat the cream cheese with a hand mixer until smooth and creamy.
2. – Add the powdered sugar and cinnamon, and beat until well combined.
3. – Fold in the chopped apples until evenly distributed.
4. – Transfer the apple pie dip to a serving bowl and serve immediately with the cinnamon tortilla chips.
Notes
– For a thicker dip, chill the mixture for 30 minutes before serving.
– Try using a combination of apple varieties for more flavor complexity.
– Garnish with extra cinnamon, caramel sauce, or chopped pecans, if desired.
- Prep Time: 10
- Cook Time: 20
- Category: Dessert, Appetizer
- Method: Mixing
- Cuisine: American