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Candy Cane Christmas Punch

Candy Cane Christmas Punch


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  • Author: Marco Rivera
  • Total Time: 5
  • Yield: 8 servings

Description

Indulge in the refreshing and festive flavors of Candy Cane Christmas Punch. This quick and easy non-alcoholic drink combines the classic tastes of candy cane, cranberry, and citrus for a delightful holiday treat.


Ingredients

– 4 cups cranberry juice

– 2 cups ginger ale

– 1/2 cup freshly squeezed lemon and lime juice (about 2 lemons and 2 limes)

– 8 candy canes, crushed

– Ice cubes


Instructions

1. In a large pitcher, combine the cranberry juice, ginger ale, and freshly squeezed lemon and lime juice.

2. Stir in the crushed candy canes until well combined.

3. Fill glasses with ice cubes and pour the Candy Cane Christmas Punch over the top.

4. Garnish each glass with a whole candy cane or a slice of lemon or lime.

Notes

For a festive touch, serve the punch in clear glasses or mugs to showcase the vibrant red color. You can also add a splash of vodka or rum for an adults-only version. The candy cane flavor can be adjusted to taste preference.

  • Prep Time: 5
  • Category: Cakes & No-Bake Sweets
  • Method: No-Cook
  • Cuisine: American