Description
Elevate your holiday entertaining with this mouthwatering Christmas Charcuterie Board, featuring a delightful assortment of cured meats, artisanal cheeses, fresh fruits, and festive garnishes. This easy-to-assemble spread is perfect for hosting gatherings and impressing your guests.
Ingredients
– 8 oz salami, sliced
– 6 oz prosciutto, sliced
– 4 oz brie cheese, cubed
– 4 oz gouda cheese, cubed
– 1 cup grapes, halved
– 1 cup fresh cranberries
– 1/2 cup olives
– 1/4 cup rosemary sprigs
– 1 baguette, sliced
– 1 cup crackers
Instructions
1. 1. Arrange the sliced salami and prosciutto on a large wooden board or platter.
2. 2. Place the cubed brie and gouda cheeses around the meats.
3. 3. Add the halved grapes, fresh cranberries, and olives to the board.
4. 4. Tuck the rosemary sprigs throughout the board for a festive touch.
5. 5. Arrange the sliced baguette and crackers around the edges of the board.
6. 6. Serve the Christmas Charcuterie Board immediately, allowing guests to assemble their own delicious bites.
Notes
– Adjust the quantities of each ingredient based on the number of guests you’re serving.
– Feel free to swap in your favorite meats, cheeses, and garnishes to customize the board.
– Store any leftover charcuterie items in the refrigerator for up to 3 days.
- Prep Time: 15
- Category: Appetizer
- Method: Assembly
- Cuisine: American