Description
Crab Crescent Bites are a delightful and easy-to-make appetizer that combines the savory flavors of crab with flaky, buttery crescent roll dough. Perfect for parties, game days, or anytime you want a quick and tasty snack.
Ingredients
– 1 (8 oz) package cream cheese, softened
– 1 (6 oz) can lump crab meat, drained and flaked
– 1/4 cup grated Parmesan cheese
– 2 green onions, finely chopped
– 1 (8 oz) can crescent roll dough
Instructions
1. – Preheat oven to 375°F. Line a baking sheet with parchment paper.
2. – In a medium bowl, mix together the cream cheese, crab meat, Parmesan cheese, and green onions until well combined.
3. – Unroll the crescent roll dough and separate it into 8 triangles. Place a heaping tablespoon of the crab mixture onto the wide end of each triangle.
4. – Tightly roll up each triangle, starting from the wide end and rolling towards the point. Place the filled crescent rolls seam-side down on the prepared baking sheet.
5. – Bake for 12-15 minutes, or until the crescent rolls are golden brown.
6. – Serve warm and enjoy!
Notes
For a crispy top, brush the crescent rolls with a beaten egg or melted butter before baking. You can also sprinkle them with a little extra Parmesan cheese.
- Prep Time: 10
- Cook Time: 15
- Category: Appetizer
- Method: Baking
- Cuisine: American