Description

Indulge in these creamy, guilt-free Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips – a quick and easy snack that satisfies your sweet tooth.

Ingredients

– 2 cups plain Greek yogurt

– 1/2 cup creamy peanut butter

– 1/4 cup honey

– 1/2 cup mini chocolate chips

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Instructions

1. – In a medium bowl, mix together the Greek yogurt, peanut butter, and honey until well combined.

2. – Fold in the mini chocolate chips.

3. – Scoop the mixture into a mini muffin tin or onto a parchment-lined baking sheet, creating bite-sized portions.

4. – Freeze for at least 2 hours, or until firm.

5. – Enjoy the Frozen Greek Yogurt Peanut Butter Bites as a healthy, satisfying treat!

Notes

– For a thicker texture, use 0% or 2% Greek yogurt.

– Feel free to use crunchy peanut butter for added texture.

– Store leftover bites in an airtight container in the freezer for up to 2 months.

Prep Time: 10
Category: Dessert
Method: No-Bake
Cuisine: American