Description

Indulge in the nostalgic flavors of Fruity Pebbles cereal in these irresistible, no-bake Rice Krispie Treats. With a chewy, marshmallow-y base and a vibrant, colorful topping, these sweet treats are perfect for parties, potlucks, or an anytime pick-me-up.

Ingredients

– 3 tablespoons unsalted butter

– 4 cups miniature marshmallows

– 6 cups Fruity Pebbles cereal

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Instructions

1. Grease an 8×8-inch baking pan.

2. In a large saucepan, melt the butter over medium heat. Add the marshmallows and stir constantly until completely melted and smooth.

3. Remove the pan from heat and immediately stir in the Fruity Pebbles cereal until well coated.

4. Press the mixture evenly into the prepared baking pan.

5. Allow to cool completely before cutting into squares.

Notes

For a fun twist, try adding a handful of sprinkles or drizzling the top with melted white chocolate. Store leftovers in an airtight container at room temperature for up to 5 days.

Prep Time: 10
Cook Time: 10
Category: Cookies & Bars
Method: Stovetop
Cuisine: American