Description
Indulge in the delightful combination of toasted sesame seeds, sweet honey, and a touch of cinnamon with these irresistible Greek Sesame Candy and Honey bites. This quick and easy no-bake recipe delivers a buttery, bite-sized treat that will transport you to the sun-drenched streets of Athens.
Ingredients
– 1 cup toasted sesame seeds
– 1/2 cup honey
– 1/4 cup unsalted butter
– 1/4 teaspoon ground cinnamon
Instructions
1. In a medium saucepan, melt the honey and butter over medium heat, stirring occasionally, until the mixture is smooth and combined, about 2-3 minutes.
2. Remove the pan from the heat and stir in the toasted sesame seeds and cinnamon until well coated.
3. Using a spoon or small scoop, portion the mixture into bite-sized balls and arrange them on a parchment-lined baking sheet.
4. Refrigerate the candies for at least 30 minutes to allow them to firm up.
5. Serve and enjoy the irresistible Greek Sesame Candy and Honey bites!
Notes
For a more uniform shape, use a small cookie scoop to portion the candies. These candies can be stored in an airtight container in the refrigerator for up to 1 week.
- Prep Time: 10
- Cook Time: 5
- Category: Cookies & Bars
- Method: Stovetop
- Cuisine: Greek