Description
Indulge in the irresistible combination of sweet, gooey fig jam and melted cheese, all sandwiched between perfectly grilled bread. This quick and easy Grilled Fig Jam Sandwich is a mouthwatering delight that’s ready in just 5 minutes.
Ingredients
– 4 slices of bread
– 1/2 cup fig jam
– 4 slices of cheese (such as brie, cheddar, or gouda)
– 2 tablespoons butter, softened
Instructions
1. – Spread a thin layer of butter on one side of each slice of bread.
2. – Place two slices of bread, butter-side down, on a hot griddle or skillet.
3. – Spread the fig jam evenly on the unbuttered side of the bread.
4. – Top with 2 slices of cheese, then cover with the remaining two slices of bread, butter-side up.
5. – Grill the sandwiches for 2-3 minutes per side, or until the bread is golden brown and the cheese is melted.
6. – Remove from heat and enjoy hot!
Notes
For a more indulgent twist, try adding a sprinkle of brown sugar or a drizzle of honey to the fig jam before assembling the sandwich. You can also experiment with different cheese varieties to find your perfect flavor combination.
- Prep Time: 5
- Cook Time: 6
- Category: Breakfast, Brunch, Lunch
- Method: Stovetop
- Cuisine: American