Description
Honey Lime Chicken & Avocado Rice Stack is a flavorful and wholesome meal that combines juicy, marinated chicken with creamy avocado-infused rice for a satisfying and nutritious dish.
Ingredients
– 1 lb boneless, skinless chicken breasts
– 1/4 cup honey
– 2 tbsp lime juice
– 1 tsp lime zest
– 1 tsp garlic powder
– 1 tsp ground cumin
– 1/2 tsp salt
– 1/4 tsp black pepper
– 2 cups cooked brown rice
– 1 ripe avocado, diced
– 2 tbsp chopped cilantro
Instructions
1. 1. In a shallow dish, whisk together the honey, lime juice, lime zest, garlic powder, cumin, salt, and pepper.
2. 2. Add the chicken breasts and turn to coat evenly. Cover and marinate for 30 minutes to 1 hour in the refrigerator.
3. 3. Preheat the oven to 400°F (200°C). Place the marinated chicken on a baking sheet and bake for 20-25 minutes, or until the chicken is cooked through.
4. 4. In a medium bowl, gently mix the cooked rice, diced avocado, and chopped cilantro.
5. 5. To assemble, place a portion of the avocado rice mixture in the bottom of a bowl or on a plate. Top with a cooked honey lime chicken breast.
6. 6. Serve immediately and enjoy!
Notes
– For a creamier rice, use 1/4 cup of unsweetened almond milk or coconut milk when cooking the rice.
– Garnish with additional lime wedges, chopped green onions, or sliced radishes for extra flavor and color.
- Prep Time: 10
- Cook Time: 25
- Category: Main Course
- Method: Baking
- Cuisine: American