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Monte Cristo Sliders

Express Monte Cristo Sliders


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  • Author: Marco Rivera
  • Total Time: 25
  • Yield: 12 sliders

Description

Indulge in the sweet and savory flavors of these Express Monte Cristo Sliders, a quick and comforting twist on the classic sandwich. Perfect for a speedy appetizer or easy meal!


Ingredients

– 12 Hawaiian rolls or slider buns, split in half

– 6 slices deli ham

– 6 slices Swiss cheese

– 2 tablespoons butter, melted

– 1/4 cup powdered sugar, for dusting


Instructions

1. Preheat your oven to 350°F (175°C).

2. Place the bottom half of the slider buns on a baking sheet.

3. Layer the ham and Swiss cheese slices on the bottom buns.

4. Place the top buns on the sandwiches.

5. Brush the top buns with the melted butter.

6. Bake for 10-12 minutes, or until the cheese is melted and the buns are lightly golden.

7. Remove the sliders from the oven and dust them generously with the powdered sugar.

8. Serve the Express Monte Cristo Sliders warm and enjoy!

Notes

For extra flavor, you can add a touch of Dijon mustard to the bottom buns before assembling the sandwiches. You can also experiment with different types of cheese, such as provolone or cheddar.

  • Prep Time: 15
  • Cook Time: 10
  • Category: Bites & Finger Foods
  • Method: Baking
  • Cuisine: American