Description

Elevate your breakfast with these irresistible Orange Ricotta Chocolate Chip Pancakes. The combination of bright citrus, creamy ricotta, and rich chocolate chips creates a delightful and indulgent treat that’s sure to satisfy your cravings.

Ingredients

– 2 cups all-purpose flour

– 2 tablespoons granulated sugar

– 2 teaspoons baking powder

– 1/2 teaspoon salt

– 1 cup ricotta cheese

– 1 tablespoon orange zest

– 2 large eggs

– 1 1/4 cups milk

– 1 cup semi-sweet chocolate chips

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Instructions

1. In a large bowl, whisk together the flour, sugar, baking powder, and salt.

2. In a separate bowl, combine the ricotta cheese, orange zest, eggs, and milk. Mix until well blended.

3. Pour the ricotta mixture into the dry ingredients and stir just until combined, being careful not to overmix. Fold in the chocolate chips.

4. Heat a lightly oiled griddle or nonstick pan over medium heat.

5. Scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.

6. Cook the pancakes for 2-3 minutes per side, or until golden brown.

7. Serve the pancakes warm, drizzled with maple syrup and garnished with extra orange zest, if desired.

Notes

For a more decadent treat, top the pancakes with a dollop of whipped cream or a sprinkle of powdered sugar.

Prep Time: 15
Cook Time: 20
Category: Pies & Pastries
Method: Stovetop
Cuisine: American