Description
Embrace the timeless tradition of Russian Tea with this easy, 20-minute recipe. Infused with the rich, aromatic flavors of black tea, lemon, honey, and warming spices, this classic beverage is the perfect companion for cozy moments.
Ingredients
– 4 cups water
– 4 black tea bags
– 1/4 cup honey
– 1 lemon, sliced
– 2 cinnamon sticks
– 4 whole cloves
Instructions
1. Bring the water to a boil in a saucepan.
2. Add the black tea bags and steep for 5 minutes.
3. Remove the tea bags and stir in the honey until dissolved.
4. Add the lemon slices, cinnamon sticks, and cloves.
5. Simmer for an additional 5 minutes to allow the flavors to infuse.
6. Serve the Russian Tea hot, garnished with an extra lemon slice and cinnamon stick, if desired.
Notes
For a stronger tea flavor, use 5-6 tea bags. You can also adjust the honey to your desired sweetness level. The cinnamon and cloves can be left in the tea as it steeps for a more pronounced spice flavor.
- Prep Time: 5
- Cook Time: 15
- Category: Soups, Stews & Chili
- Method: Stovetop
- Cuisine: Russian