Description
Indulge in these irresistible Cheddar, Bacon & Pea bites – a savory and flavor-packed appetizer that’s perfect for parties, game days, or any gathering. Warm, creamy, and loaded with crispy bacon, these bites are sure to be a hit.
Ingredients
– 2 cups shredded cheddar cheese
– 8 slices bacon, cooked and crumbled
– 1 cup frozen peas, thawed
– 1/2 cup all-purpose flour
– 1/4 cup milk
– 2 tablespoons butter, melted
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions
1. Preheat the oven to 400°F (200°C). Grease a mini muffin tin or line with paper liners.
2. In a large bowl, combine the shredded cheddar cheese, crumbled bacon, and thawed peas.
3. In a separate bowl, whisk together the flour, milk, melted butter, baking powder, salt, and black pepper until a smooth batter forms.
4. Spoon the batter into the prepared mini muffin cups, filling them about 3/4 full.
5. Bake for 15-18 minutes, or until the bites are golden brown and cooked through.
6. Remove from the oven and let cool for 5 minutes before serving.
Notes
These bites can be made ahead and reheated in the oven before serving. They also freeze well for up to 2 months.
- Prep Time: 15
- Cook Time: 18
- Category: Appetizer
- Method: Baking
- Cuisine: American