Description
This Curried Chicken Salad is a vibrant combination of tender chicken, crisp veggies, and a flavorful curry dressing, perfect for lunch or a light dinner. It’s easy to prepare and great for meal prep!
Ingredients
– 2 cups cooked chicken breast, shredded
– 1 cup Greek yogurt
– 2 tablespoons curry powder
– 1 cup diced celery
– 1/2 cup diced red onion
– 1/2 cup raisins
– 1/4 cup chopped fresh cilantro
– Salt and pepper to taste
– Juice of 1 lime
Instructions
1. In a large bowl, combine the Greek yogurt and curry powder, mixing until smooth.
2. Add the shredded chicken, diced celery, red onion, raisins, and cilantro to the bowl.
3. Squeeze in the lime juice and season with salt and pepper.
4. Gently mix until all ingredients are well combined.
5. Serve immediately or refrigerate for at least 30 minutes for flavors to meld.
Notes
This salad can be stored in an airtight container in the refrigerator for up to 3 days. Feel free to customize with additional veggies or nuts for extra crunch!
- Prep Time: 15
- Category: Salads and Bowls
- Method: Mixing
- Cuisine: American