Description

This Hot Honey Cowboy Chopped Salad is a refreshing blend of crisp vegetables and a sweet, spicy dressing, making it a perfect meal for any occasion. Enjoy it as a light lunch or dinner!

Ingredients

1 head romaine lettuce, chopped

1 cup cherry tomatoes, halved

1 cup corn kernels (fresh or frozen)

1 bell pepper, diced

1 avocado, diced

1/2 cup red onion, thinly sliced

1/2 cup black beans, drained and rinsed

1/4 cup hot honey

2 tablespoons olive oil

1 tablespoon lime juice

Salt and pepper, to taste

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Instructions

1. In a large bowl, combine the chopped romaine, cherry tomatoes, corn, bell pepper, avocado, red onion, and black beans.

2. In a small bowl, whisk together the hot honey, olive oil, lime juice, salt, and pepper until well combined.

3. Drizzle the dressing over the salad and toss gently to combine.

4. Serve immediately, or refrigerate for up to 30 minutes before serving for flavors to meld.

Notes

For extra protein, add grilled chicken or shrimp. This salad is best enjoyed fresh but can be stored in an airtight container for up to two days.

Prep Time: 15
Category: Salads and Bowls
Method: No-Cook
Cuisine: American