Pull-Apart Meatball Sliders for a Crowd
It was a busy Saturday afternoon, and I was hosting a gathering at my place. As the guests started...
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Category: Appetizers
Homemade Patriotic Pizza
Growing up, the Fourth of July was always my favorite holiday. There was just something special...
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Red White and Blue Fireworks Cocktails
It was the 4th of July, and the air was electric with anticipation. As the sun began to dip below...
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Blueberry and Strawberry Skewers
Summer days call for light, refreshing treats, and nothing quite captures the essence of the...
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Patriotic Red White and Blue Charcuterie Board
Growing up, the Fourth of July was always my favorite holiday. There’s just something so...
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Green Goddess Chicken Salad Dip
It was a warm summer day, and I had just returned from the farmer’s market with a basket...
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Cowboy Caviar (Texas Caviar) Dip
Growing up in Texas, I have so many fond memories of my grandma’s legendary Cowboy Caviar...
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Whipped Feta with Honey and Pistachios
I’ll never forget the day my dear friend Sarah brought over a platter of the most incredible...
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Viral Boat Dip
When I think back to the first time I served Viral Boat Dip, I can still picture the eager faces...
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Ritz Cracker Squash Casserole
It was a chilly autumn day when my grandma first taught me how to make her famous Ritz Cracker...
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Cheesy Twice Baked Potato Casserole
Growing up, I can still remember the aroma of baked potatoes wafting through the kitchen on cozy...
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7 Layer Taco Dip
It was the summer of my junior year in college, and I was hosting my first real house party....
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Chef Marco Rivera:
Chef Marco is known for his bold, flavorful dishes that blend Latin traditions with fresh, seasonal ingredients. His cooking celebrates heritage, creativity, and the joy of sharing good food.
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